Stainless Steel Kitchen Equipment
We make stainless steel equipment for restaurants, cafés, hotels, bakeries, hospitals and labour camps. Everything is built to your kitchen layout and sizes, welded and polished in our Salmabad workshop.
Workshop in Salmabad – installation across Bahrain
What we do
- Work tables with undershelf and backsplash
- Single, double and triple sinks
- Kitchen exhaust hoods and wall cabinets
- Trolleys, racks and shelving units
- Custom tanks, trays and enclosures
- Repairs and modifications of existing stainless equipment
Who it’s for
Restaurants, cafés, hotels, central kitchens, catering companies and kitchen contractors.
Photos of our work
Frequently asked questions
Which stainless steel grade is right for kitchen equipment?
Grade 304 is the standard for food-contact surfaces such as work tables, sinks and shelves. Cheaper grades like 201 can stain with salt, acids and strong cleaning chemicals.
Can you build equipment to fit my kitchen layout?
Yes, that is the main reason to choose made-to-measure. Send us your layout drawing or a sketch with measurements, and we size each table, sink and shelf to fit around columns, drains and power points.
Do you make kitchen exhaust hoods?
Yes, including the ducting. Plan the hood together with your MEP contractor so the exhaust fan and duct route work for your building.
Can you repair or modify existing stainless equipment?
Yes. We can re-weld, extend, shorten or add shelves and backsplashes to existing stainless steel equipment.